Using a traditional recipe, La Molienda Verde obtains this chestnut cream with an unbeatable flavour. It is a product with a soft texture that is made in the traditional way: the chestnuts are cooked in syrup and cinnamon is added to give it a delicious touch. It is then crushed and packaged to preserve all the properties of this incredible product.
This chestnut cream can be used to serve with meat or simply to make starters by combining them with some crunchy toasts and cured cheeses or pâtés.
Ingredients of the chestnut cream
Chestnuts, water, sugar and cinnamon.
Nutritional Facts per 100 g
- Energy 197 Kcal
- Fat <0.1 g, of which
- saturated <0.1 g
- Carbohydrate 46.6 g, of which
- sugars 44.1 g
- Proteins 0.1 g
- Salt 0.01 g